
Organic Moong Dal
A nutrient-rich, easy-to-digest lentil, Organic Moong Dal is ideal for making dal, khichdi, or sprouting. Its mild flavor and smooth texture make it perfect for healthy meals.
Usage Instructions: Wash and soak for 15 minutes before cooking.
Key Benefits: High in essential nutrients and gentle on digestion.
Nutritional Info: Moisture <12%, Protein 24g/100g, Shelf Life: 12 months.
A nutrient-rich, easy-to-digest lentil, Organic Moong Dal is ideal for making dal, khichdi, or sprouting. Its mild flavor and smooth texture make it perfect for healthy meals.
Usage Instructions: Wash and soak for 15 minutes before cooking.
Key Benefits: High in essential nutrients and gentle on digestion.
Nutritional Info: Moisture <12%, Protein 24g/100g, Shelf Life: 12 months.